Thursday Night Dinner Menu

APPETIZERS

  • Eggplant “Fries” served with our homemade Chipotle Ranch Dressing – $8.99
  • 8 Piece Chicken Wings (Greek, Ranch or BBQ) – $11.49
  • Fried Green Tomatoes – $7.99
  • Fried Pickles – $7.99
  • Pimento Cheese & Crackers – $7.99

ENTREES:

  •  Chicken Parmesan with angle hair pasta – $16.99
  • Grilled Chicken Alfredo with angel hair pasta – $15.99
  • Meat Lasagna (limited) – $16.99
  • Baked Ziti with meat or marinara sauce – $15.99
  • Eggplant Parmesan with angel hair pasta – $14.99

We will have other entrees available as well.

We also have veggie plates available – your choice of 3 for $8.99 or 4 for $9.99

All entrees served with your choice of  a Tossed or Cesar Salad OR two sides:

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  • Knife Cut Corn
  • Squash Casserole

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  • Cucumber Tomato Salad
  • Fruit Salad

 

  • Green Beans
  • Fried Corn on the Cob
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    ADDITIONAL ENTREES AVAILABLE:

    PIZZA!!

    14 Inch Cheese Pizza – $14.50

    Toppings Available:  MEATS: Pepperoni, Italian Sausage, Bacon, Hamburger or Extra Cheese….$1.75 each

    VEGGIES:  Mushrooms, Tomatoes, Spinach, Peppers or Onions….$1.50

    SUPREME:  Pepperoni, Italian Sausage, Mushrooms, Onions and Peppers….$19.50

    ALFREDO:  Alfredo Sauce with Chicken, Bacon and Mozzarella Cheese….$20.50

    You can make any pizza a white pizza for a $2.00 upcharge.

     

    • Stir Fry Mixed Vegetables  with one side – $12.99 (Cooked to order – Vegetarian) (Add Chicken for $3.00)
    • 10 oz Grass Fed Ribeye with Baked Potato and your choice of two sides above
      or you can skip the sides and have a Tossed Salad – $31.99 –
    • Fish Fillet served with Baked Potato and two sides or you can skip the sides and have a Tossed Salad
    • – 6oz Grouper (Fried, Blackened or Sautéed) – $18.95
    • Grilled Boneless Pork Loin Chop with three sides – $14.99
    • Grilled Boneless Chicken Breast with three sides – $14.99