Thursday Night Dinner Menu

APPETIZERS

  • Eggplant “Fries” served with our homemade Chipotle Ranch Dressing – $8.99
  • Queso with fresh chips – $7.99
  • Fried Green Tomatoes – $7.99
  • Fried Pickles – $7.99
  • Nachos (Beef OR Bean $8.99) (Beef AND Bean $9.99)

Taco Baskets, etc:

  • Carnitas Tacos – $10.00
  • South Florida Style – Grouper with tangy Asian slaw – $10.00
  • North Florida Style – Grouper with house slaw & cheese
  • Traditional Ground Beef – $10.00
  • Quesadillas (Carnitas or Chicken) $8.99
  • Beef or Bean Burrito $8.99
  • Beef & Bean $9.99

We will have other entrees available as well.

We also have veggie plates available – your choice of 3 for $8.99 or 4 for $9.99

All entrees served with your choice of  two sides:

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  • Knife Cut Corn
  • Squash Casserole

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  • Cucumber Tomato Salad
  • Fruit Salad
  • Green Beans

 

  • Field Peas & Snaps

 

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    ADDITIONAL ENTREES AVAILABLE:

    • Stir Fry Mixed Vegetables  with one side – $12.99 (Cooked to order – Vegetarian) (Add Chicken for $3.00)
    • 10 oz Grass Fed Ribeye with Baked Potato and your choice of two sides above
      or you can skip the sides and have a Tossed Salad – $31.99 –
    • Fish Fillet served with Baked Potato and two sides or you can skip the sides and have a Tossed Salad
    • – 6oz Grouper (Fried, Blackened or Sautéed) – $18.95
    • Grilled Boneless Pork Loin Chop with three sides – $14.99
    • Grilled Boneless Chicken Breast with three sides – $14.99